ferementing, pure basicsRayne KuntzApril 27, 2022Sage Plant Cuisinetraditional ferement, small batch ferementing, small batch sauerkraut, traditional sauerkraut, fermentation, fermented, fermenting, lacto-ferment, Lacto-fermented, fermented cabbageComment Sauerkraut Delicious lacto-ferment ferementing, pure basicsRayne KuntzApril 27, 2022Sage Plant Cuisinetraditional ferement, small batch ferementing, small batch sauerkraut, traditional sauerkraut, fermentation, fermented, fermenting, lacto-ferment, Lacto-fermented, fermented cabbageComment
fermentation, pure basicsRayne KuntzMay 26, 2020Sage Plant Cuisinesalsa, tomato salsa, fermentation, fermented, ferment, lacto-ferment, lacto ferment, vegan, plant based, plant-based, probiotic, probiotics, Lacto-fermentedComment Fermented tomato salsa Healthy snacking - happy gut fermentation, pure basicsRayne KuntzMay 26, 2020Sage Plant Cuisinesalsa, tomato salsa, fermentation, fermented, ferment, lacto-ferment, lacto ferment, vegan, plant based, plant-based, probiotic, probiotics, Lacto-fermentedComment
pure basics, fermentationRayne KuntzApril 22, 2020Sage Plant Cuisinefermenting, fermented, sprouted lentils, lentils, sprouting, Korean chili, vegan, plant based, plant-basedComment Fermented spicy sprouted lentils Perfect way to combine my two passions - sprouting and fermenting. pure basics, fermentationRayne KuntzApril 22, 2020Sage Plant Cuisinefermenting, fermented, sprouted lentils, lentils, sprouting, Korean chili, vegan, plant based, plant-basedComment
fermentation, picklesRayne KuntzFebruary 12, 2020pure basics, zucchini, pickles, fermentation, fermented, lacto-fermented, living food, living foods, culturedComment Fermented zucchini pickles Great alternative to cucumbers fermentation, picklesRayne KuntzFebruary 12, 2020pure basics, zucchini, pickles, fermentation, fermented, lacto-fermented, living food, living foods, culturedComment
fermentation, pure basicsRayne KuntzMarch 25, 2019Sage plant cuisinecashews, cashew, sour cream, fermented, cultured, vegan, plant-based, probiotics, probiotic, pure basics, living foodComment Fermented cashew sour cream Tangy and delicious fermentation, pure basicsRayne KuntzMarch 25, 2019Sage plant cuisinecashews, cashew, sour cream, fermented, cultured, vegan, plant-based, probiotics, probiotic, pure basics, living foodComment
pure basics, fermentation, dressingRayne KuntzOctober 22, 2018Sage plant cuisinekombucha vinaigrette, dressing, salad dressed, fermentation, fermented, salad dressingComment Kombucha dressing This fermented dressing is good for your gut pure basics, fermentation, dressingRayne KuntzOctober 22, 2018Sage plant cuisinekombucha vinaigrette, dressing, salad dressed, fermentation, fermented, salad dressingComment
