drinks, pure basicsRayne KuntzJune 27, 2022Sage Plant Cuisineprobiotic, probiotics, gut health, microbiome, good bacteria, probiotic green smoothie, healthy smoothie, healthy smoothie bowl, kombucha, First ferment, water kefirComment Probiotic green smoothie A delicious way to start the day drinks, pure basicsRayne KuntzJune 27, 2022Sage Plant Cuisineprobiotic, probiotics, gut health, microbiome, good bacteria, probiotic green smoothie, healthy smoothie, healthy smoothie bowl, kombucha, First ferment, water kefirComment
condiment, pure basicsRayne KuntzApril 24, 2021Sage Plant Cuisinefermented ketchup, fermenting, fermentation, basic fermentation, condiment, healthy ketchup, probiotics, probiotic, plantbased, plant-based, plant based, veganComment Fermented ketchup A healthy, delicious replacement to traditional bottled ketchup condiment, pure basicsRayne KuntzApril 24, 2021Sage Plant Cuisinefermented ketchup, fermenting, fermentation, basic fermentation, condiment, healthy ketchup, probiotics, probiotic, plantbased, plant-based, plant based, veganComment
condiment, fermentation, pure basicsRayne KuntzJune 22, 2020fermentation, fermenting, probiotic, probiotics, chipotle, pepper sauceComment Fermented chipotle sauce A smokey sauce with just a little heat condiment, fermentation, pure basicsRayne KuntzJune 22, 2020fermentation, fermenting, probiotic, probiotics, chipotle, pepper sauceComment
fermentation, pure basicsRayne KuntzMay 26, 2020Sage Plant Cuisinesalsa, tomato salsa, fermentation, fermented, ferment, lacto-ferment, lacto ferment, vegan, plant based, plant-based, probiotic, probiotics, Lacto-fermentedComment Fermented tomato salsa Healthy snacking - happy gut fermentation, pure basicsRayne KuntzMay 26, 2020Sage Plant Cuisinesalsa, tomato salsa, fermentation, fermented, ferment, lacto-ferment, lacto ferment, vegan, plant based, plant-based, probiotic, probiotics, Lacto-fermentedComment
fermentation, pure basicsRayne KuntzMarch 25, 2019Sage plant cuisinecashews, cashew, sour cream, fermented, cultured, vegan, plant-based, probiotics, probiotic, pure basics, living foodComment Fermented cashew sour cream Tangy and delicious fermentation, pure basicsRayne KuntzMarch 25, 2019Sage plant cuisinecashews, cashew, sour cream, fermented, cultured, vegan, plant-based, probiotics, probiotic, pure basics, living foodComment
vegan, plant-based, pure basics, yogurt, fermentationRayne KuntzNovember 22, 2017Sage plant cuisinecoconut, yogurt, coconuts, young coconut, coconut milk, ferementation, probiotic, plant based, plant-based, raw, veganComment Coconut yogurt It is so easy to make a thick, creamy yogurt with plenty of zing vegan, plant-based, pure basics, yogurt, fermentationRayne KuntzNovember 22, 2017Sage plant cuisinecoconut, yogurt, coconuts, young coconut, coconut milk, ferementation, probiotic, plant based, plant-based, raw, veganComment
