Tasty alternative to traditional or other veggie rice
A little sweet and a little spicy
Bright flavour with crunch
So versatile - works as a salad, dip or filling for a taco or wrap
Updating a favourite recipe from my childhood
I regularly eat this granola for breakfast with either almond milk, coconut yogurt or in a smoothie bowl
Crispy, sweet and savory
Indian flavours are infused in this raw dish which gets its creaminess from cashews